I have been staying at the beach all week with my parents…a fun and easy way to keep on track with my new vegan-ness. They even have this amazing restaurant on the island, Living on the Veg, where everything is vegan! Delish! I am proud to say it has been one week and I have stayed dairy & meat free.
Last night Mom and I decided to attempt making our own babyfood. I’m on a health-kick…why not make Ben some super healthy food so he can get in on the action? We had fun and it was super easy peasy. We boiled a ginormous organic sweet potato & pureed it, then froze it in ice cube trays.
Our next concoction was organic Apples, Mangoes & Carrots. You just boil, puree and voila! Ben had some for breakfast this morning and seemed to enjoy it.
Looking forward to more adventures in homemade babyfood!