Dan created this recipe after a stromboli we order from our favorite pizza place. He has re-created it perfectly & it’s really easy!
Pizza Crust (We use Pillsbury)
Preheat oven to 425. Cook chicken on the grill, about 2-3 pieces. Roll out the pizza dough on a greased cookie pan. Cut chicken & mix with desired amount of buffalo sauce. Pour chicken mixture onto crust, and top with mozzarella cheese. Brush top with melted butter. Roll up & place in oven! All done! Cook for about 15-18 minutes.