This recipe was surprisingly good & super easy! We made the entire thing in about 25 minutes!
Cheesy Chicken Skillet
-2 cups of pasta
-3/4 lbs chicken, cut into pieces
-1 can Healthy Request cream of chicken soup
-1 (15 ounce) can diced tomatoes with Italian seasoning
-1 cup of skim milk
-1 tsp black pepper
-1/4 cup shredded mozzarella
Cook the pasta as directed. Heat oil in 10 inch skillet over medium high heat. Add chicken & cook thoroughly. Reduce heat to medium; stir in soup, tomatoes, milk and seasonings. Stir in cooked pasta. Cook about 8 minutes, stirring occasionally until bubbly & heated through. Sprinkle with cheese. Reduce heat, cover & let stand about 5 minutes.
**Modified to use less milk, & Italian style tomatoes instead of adding seasoning separately
Source: Lauren’s Kitchen Blog