This is a recipe from Dan’s childhood that he wanted to make. I was skeptical of the orange & chocolate chips, but it was delicious!!
Source: 1975 Betty Crocker Cooky Book
2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2/3 cup butter, softened
3/4 cup sugar
1 egg, room temperature
1/2 cup orange juice
2 tablespoons orange zest, grated
1/2 cup chocolate chips
1)Heat oven to 400F
2)Mix together flour, baking powder, baking soda and salt. Set aside.
3)In another large mixing bowl, mix butter, sugar and egg thoroughly. Stir in orange juice and rind.
4)Sift dry ingredients into wet ingredients and blend together.
5)Drop rounded teaspoonfuls of dough about 2″ apart on ungreased baking sheet.
6)Bake 8-10 minutes or until delicately browned on edges.
7)Remove from cookie sheets and cool completely. Store in an airtight container.